Pepper Hot Vindaloo
A medium to hot prolific variety producing long thin fruits (20cm) that ripen from green to deep red on vigorous branching plants reaching 75cm (45k-50k scovilles)
Note this variety does need high germination temperatures (28-32C) and can take up to 3 weeks to germinate in the correct conditions.
This variety is best for the experienced grower only and requires patience.
******Handle seeds with extreme care as contact with sensitive areas of skin can cause a severe burning sensation******
