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Perilla Seeds

Perilla, a popular Japanese herb is available in varieties of red or green. The red perilla has an anise flavour and is slightly less spicy than the green variety, which tastes more like cinnamon. The leaves can either be used by cutting into strips or they can be left whole.

Add compost improver to give the best start, and remember to feed those plants

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We accept all major credit and debit cards

2025 Premier Seeds Direct

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