Growing Instructions
- Plant the seeds early spring until in autumn.
- Sow 1/4 to 1/2″ deep, 1″ apart in rows 18-30″ apart. Thin seedlings to 8-12″ apart
- Transplant or eat thinned seedlings.
- Kale germinates best in cool or warm soil temperatures with even moisture.
- Choose an area with full sun and a soil pH of 6.0-7.0.
- Enrich the soil with compost or well-rotted manure.
- Harvest leaves from the outside of the plant first.
- Kale is very hardy and quality actually improves after a frost.