Lettuce Lolla Rossa
Lettuce Lolla Rossa. Beautiful magenta leaves with tiny frills, light green bases and mild flavour, an Italian favourite. Small incredibly hardy 5-8″ half-globe heads make ideal baby greens. Cut-and-come-again. Looseleaf. 55 days.
Cultivation Advice Lettuce Lolla Rossa
- Sow from late spring until autumn in drills or under cover from the last frost until winter.
- When large enough to handle plant out ensuring at least 9 inches between plants.
- Keep moist during dry weather.
- Don’t pull the entire plant,
- keep harvesting leaves to encourage further tender growth.
