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Gooseberry Hinnonmaki Red

£5.99
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Pre-order now for delivery mid-November.

Gooseberry ‘Hinnonmaki Red’ produces heavy crops of sweet, red berries with a good balance of sweetness and acidity. It’s ideal for eating fresh, cooking and preserving.

  • Quantity: 1
Buy 1 pack of 1 Bare-root
£5.99
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£5.99
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Buy 3+ packs of 1 Bare-root
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£4.49
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Pre-order now for delivery mid-November
SKU: FRT_GHR_1 Categories: ,
  1. Choose a sunny location with at least 6–8 hours of sunlight daily.
  2. Soak the roots in water up to an hour before planting.
  3. Prepare the soil by removing all weeds and digging in plenty of well-rotted manure.
  4. Space plants 130-150cm.
  5. Dig a hole large enough to spread the roots.
  6. Plant with the crown just below soil level and firm the soil around the roots.
  7. Water thoroughly and add a layer of mulch to retain moisture and suppress weeds.
  8. First-year pruning:Cut all shoots back by 50–70% to encourage strong growth.
  9. Second-year pruning:Select 8 strong new stems for the main framework and shorten them by 25%. Remove any shoots growing in the centre and cut remaining shoots back to within four buds of the main stem.
  10. Refresh mulch each spring around March.

Mature Height: 120-150cm
Mature Spread: 120cm
Plant Spacing: 150cm
Planting Months: Dec-Apr
Harvesting Months: Jun-Jul
Years to first crop: 2 Years
Position: Full sun
Location: In the ground
Hardiness: Hardy
Best Uses: Eating Fresh, preserving or cooking

We accept all major credit and debit cards

We accept all major credit and debit cards

2026 Premier Seeds Direct

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