Sweet Pepper Candy Cane Chocolate Cherry

Pepper ‘Candy Cane Chocolate Cherry’ is a visually striking mini bell pepper plant with distinctive variegated foliage. The fruits transform from green to a white-striped stage before maturing to rich chocolate and cherry red. Sweet and fruity, they have a crisp texture and are perfect for both cooking and to be ornamental.

SKU: PEP251273211 Categories: New In Vegetables, Pepper Sweet Seeds, Sweet Pea Seeds, Sweet Pepper Seeds, Vegetables

Cultivation Advice
Key Facts

Sow the seeds on moist soil and lightly cover.
Gently compress the soil and place it in a bright location.
These are best in a heated propagator, at a constant temperature of 22-24c.
Water as necessary and the seeds should germinate between 7-14 days.
Once true leaves have developed, transplant the seedlings into individual pots.
When 10-12cm plant in a greenhouse or conservatory with the root ball 1cm below the surface.
The stem may require some support.
Water regularly and feed weekly with our all-purpose plant feed.

Sowing Months: February-April
Days To Germination: 7-14 days
Optimum Soil Temperature: 22-24c
Plant Height: 45-60cm
Light: Full sun