Swiss Chard Rhubarb Red – Key Facts
Difficulty: Easy
Presoak: Optional
Germination: 2-4 days
Black out time: 4-5 days
Time to harvest: 13-21 days
Height: 5-6cm
Flavour: Mellow with mild beetroot and earthy taste.
Nutrients: Vitamins A, C & K, with Potassium, Calcium, Iron and Magnesium