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Leek ‘Jolant’

£2.49

Leek ‘Jolant’ is an early-maturing variety producing long, tender stems with a mild, delicate flavour. This reliable variety is ideal for autumn harvesting and is commonly enjoyed when sauteed, roasted and in soups. 

1 in stock

  1. Sow seeds in mid-March to mid-April in modules or trays undercover. 
  2. Sow 1cm deep in moist seed compost and lightly cover. 
  3. Keep soil moist and the seeds should germinate in 10-14 days. 
  4. Pot on seedlings once large enough to handle, maintaining bright, cool conditions. 
  5. Transplant outdoors from May to June, spacing plants 10–15cm apart in rows 30cm apart. 
  6. Harvest from August-December when stems are thick, tender, and fully developed. 

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We accept all major credit and debit cards

2025 Premier Seeds Direct

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