- Sow seeds from early March to June, or again in September for overwintering crops.Â
- Sow 1cm deep in modules or trays undercover.Â
- Keep soil moist and the seeds should germinate in 7-14 days.Â
- Pot on seedlings once large enough to handle, maintaining bright, cool conditions.Â
- Transplant outdoors from early April to mid-July, or in early October for spring harvests, spacing plants 40-50 cm apart.Â
- Harvest from late June to October for summer sowings, or from March to April for autumn sowings.Â




