- Sow under cover 4-6 weeks before last frost or directly outside in warmer areas from late spring.
- Sow 1/2-3/4 inch deep, 2 to a pot and thin to strongest seedling, or thinly in rows, thinning to 18-24 inches between plants.
- Plant out after last frost.
- Sunny location required in order to maximise harvest.
- Harvest pods when they are young and tender, 2 1/2 – 3 inches long.
- Keep ripe pods picked to encourage production showing.
- Harvest the beans when the pods are well fat and the seed still soft.Â
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