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Mustard Red Lace – Microgreen/Sprouting

Mustard Red Lace microgreens produce deep purple leaves and white stems with a green and purple hue. A peppery mustard flavour with a subtle horseradish taste that is enjoyed in salads, sandwiches or cooked dishes. Not only popular for its flavour, Red Lace includes important vitamins and minerals.

Our microgreen and sprouting seeds are untreated, non-GMO, and have undergone rigorous laboratory testing for pathogens.

This product is currently out of stock and unavailable.

SKU: rng_Microgreen Mustard Red Lace Seeds Categories: ,

Mustard Red Lace – Key Facts

Difficulty: Easy
Presoak: No
Germination: 6-10 days
Blackout: 2-3 days
Time to harvest: 8-21 days
Height: 5-8cm
Flavour: Mild mustard taste which is slightly peppery and subtle horseradish nodes.
Nutrients: Vitamins A, C, E & K, with Calcium, Iron, Magnesium, Zinc & Phosphorus

Mustard Red Lace – Growing Instructions

  1. Sow your seeds directly onto a moistened growing medium.
  2. Lightly mist the seeds with water.
  3. Place the seeded tray into a second tray without drainage holes. This will allow you to bottom water the tray
  4. Cover with another tray on top to stop light getting in. Then place a weight inside to encourage the roots to grow down and to help the seeds make good contact with the growing medium.
  5. Leave the seeds undisturbed for 2 days, there will be enough moisture in the tray for the seedlings. If more water is added, then it increases the chance of mould growing.
  6. After this, check once or twice daily to see if the soil is dry, then gently mist.
  7. Once the seedlings are 1-2cm, place in a well-lit location.
  8. When watering the seedlings, keep using the bottom tray.
  9. Harvest when the seedlings are 5-8cm tall. Cut the stems above the soil line with a knife or scissors.

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We accept all major credit and debit cards

2024 Premier Seeds Direct

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