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Herb Lemon Grass (East Indian)

Price range: £1.29 through £10.29

One of the essential herbs for Asian cuisine, the leaves and stems of lemon grass can be used fresh or dried for their distinct lemon flavour. It also makes a wonderful ingredient for hot teas.

A tender perennial, the plant is clump forming with leaves reaching 3ft which fall over at the tip. Best grown in a container to enable it to be moved inside over winter in the UK.

SKU: rng_Herb Lemon Grass Categories: ,
  • Sow thinly on free draining fine seed compost and lightly cover with vermiculite and place out of direct sunlight.
  • Can be sown whenever you can provide sufficient temperature and a good light source.
  • Germination is best at at 70 to 75 degrees F.
  • Keep the seed compost starting moist, not wet, before and after the seeds germinate.
  • Germinate is between 21 and 40 days depending on the temperature.
  • When the seedlings are large enough to handle, plant on to individual 3” pots and grow on under cover until outside temperatures rise.
  • The plants do not like cold or extremely wet periods of weather.
  • Place under cover during winter.

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